Guatemala Finca La Pampa
 
Flavour notes: Red cherry, rose wine, strawberry compote. Super sweet, syrupy, fruity and clean.
 
Origin: Guatemala
Region: Acatenango 
Farm: La Pampa
Producer: Francis Pérez
Process: Natural
Altitude: 1570 masl
Varietal: Bourbon, Caturra, Catuai
SCA score: 87
Green coffee importer: 88 Graines
 
Guatemala Finca La Pampa
We’re thrilled to introduce a stunning natural process coffee from a region steeped in history: Guatemala Finca La Pampa. This is a beautiful cup that showcases the incredible potential of traditional farming, combined with genuine care for the community and the environment.
 
Taste the Elegance
Prepare for a burst of sweet red cherry and rich strawberry compote, beautifully complemented by the refined complexity of rose wine. It’s a super sweet, syrupy, fruity, and remarkably clean coffee that truly stands out.
 
Five Generations of Passion
Finca La Pampa, located in Guatemala’s volcanic Acatenango region, was founded in 1945 and has been passionately managed by the Pérez family for five generations. Today, Francis Pérez (cousin to the famous Raúl Pérez) upholds this legacy. Surrounded by rich biodiversity, the farm remains faithful to traditional, high-quality varietals like Bourbon, Caturra, and Catuai, ensuring full traceability with meticulous record-keeping for every single batch. The farm proudly carries the "Appellation d'Origine Acatenango" label—a true guarantee of regional quality.
 
What truly shines through is the passion and love the Pérez family pours into every detail. Through each cup, they share a piece of Guatemala—its culture, flavours, and people.
 
Our Partnership: The Co-Changers Flock
This coffee isn't just delicious; it actively supports a sustainable farming model. We are proud that Finca La Pampa is part of the 88 Graines Co-Changers Project, and we’ve contributed by purchasing sheep that now live on the farm! :)
 
This project is smart, sustainable farming in action:
 
Natural Weed Control - The sheep graze between the coffee trees, providing chemical-free weed control which significantly reduces the farm's labour costs.
 
Soil Health - Their manure acts as a natural fertilizer, drastically improving the soil health beneath the coffee trees.
 
By choosing Finca La Pampa, you’re tasting a history of excellence and supporting a sustainable farming future.