Flavour notes: Raisins, caramel, milk chocolate and hazelnut, with a delicate body and citric acidity.
 
Origin: Brazil
Region: Lambari, Minas Gerais
Farm: Sitio Paiolinho
Producer: Norival Ribeiro Magalhães
Process: Natural
Altitude: 1000 - 1100 masl
Varietal: Arara
Green coffee importer: Unic Coffee
 
Introducing our new single-origin coffee from Sitio Paiolinho, Brazil.
Norival Ribeiro Magalhães, the young passionate producer behind Sitio Paiolinho, has dedicated himself to sustainable coffee farming. With a focus on quality and environmental responsibility, Norival's farm produces approximately 475 coffee sacks annually, contributing to the vibrant coffee scene in Brazil.
 
Grown at an altitude of 1000-1100 metres, this coffee showcases the unique terroir of the Lambari region in Minas Gerais. The Lambari region is renowned for its rich soil and ideal growing conditions, producing consistently high-quality coffee. Nestled within the Minas Gerais Water Circuit, Lambari embodies the history, passion, and future of Brazilian coffee.
 
Arara is a promising new coffee variety developed in Brazil. Created by crossing Yellow Catuai and Obatã, Arara boasts impressive resistance to coffee leaf rust while delivering high yields. This resilient plant produces exceptional quality beans, showcasing a complex flavour profile that coffee lovers will appreciate. With its combination of productivity, disease resistance, and superior taste, Arara is quickly gaining recognition as a standout coffee variety.
 
This exceptional coffee offers a delicate balance of flavours, with a hint of citrus acidity and notes of raisins, caramel, milk chocolate and hazelnut.